Pages

Monday, 6 May 2019

Wednesday, 1 May 2019

Kawa of Care

Today in Class we had a discussion on some of the Kawa of Care Rules and made a google drawing on one of the Rules that we Talked about and we struggle in. Here is the Google Drawing that I had made.

Potato Salad

Our Recipe
Potato salad with ham and egg
Step 1- boil the water
2- peel the potatoes and slice into square pieces 
3- Boil the potatoes until it is soft
4- Dice the Ham
5- Drain the potatoes, mix together with ham, egg, onion, carrot , salt
-Serve into white bowl take a photo and enjoy.

Today we had made Potato Salad with ham and egg
we had some ups and downs.

One of the downs was the potato not being soft so we had to, boil it again til it was soft 

But at the End it still came out good even though there may have been a problem.

Wednesday, 10 April 2019

Cooking Class Week 8!

Roast Chicken with Indian Sauce

Recipe
Step 1- Dice the onion and fry until it is soft

Step 2-  Add the chicken and fry for 5 minutes

Step 3- Add the sauce and simmer (low heat)
For 15 minutes



Today in Cooking Class we made Roast Chicken with Indian sauce, we made something new today it tasted nice I would like to make again. When we had finished we tried having it with bread. 

Wednesday, 27 March 2019

Chocolate muffins Week 7

Our Recipe
-Step 1 1/2 cup of flour

-1/2 cup of sugar,1/4 cup of coco powder

-1/2 cup of oil

-1 cup of milk

-1 egg

-50g of chocolate chips

Step 2- Mix well

-Bake 180

Today in Cooking we Made Chocolate muffins again but with chocolate chips and icing powder 
It tastes Delicious and would like to make it again.

Wednesday, 20 March 2019

Chop Suey in cooking Class

Recipe 
Chop suey 
Step 1- Soak vermicelli with hot water

Step 2- Slice vegetables 
Eg carrot- peel and slice

Step 3 - slice the meat

Today at cooking class we made Chop suey (sapasui) with vermicelli and vegetables and meat, this was our Recipe.